Ambarella pickle

                                                                    

This recipe was originally published under 'Ambarella Curry'. This post contained 3 recipes. Now I am adding nutrition data to all my recipes in this blog. It became messy to have three nutrition table in one post. So, I am posting this as a separate recipe.

  

Recipe summary

For

Ambarella pickle

Preparation time: 15 minutes

Cooking time: 0

Serves: 4

1. Peel the ambarella fruits. Cut the fruit into small pieces leaving out the seed.

2.Mix 1 tsp red chili powder,  1 tbsp coriander powder  ¼ tsp   turmeric powder and  ¼ tsp fenugreek seed powder  in 3 tbsp sesame oil and make a paste.

Ambarella pickle

3.Coat the Ambarella pieces with the oil spice mix.

4. Store in a jar and refrigerate.

 You can start using after 4 days. This will keep up to a month in the refrigerator.

                                                                        
Ambarella pickle is ready.          

        Recipe follows in detail with pictures.    
      

Ambarella pickle

                                                                                                   

Preparation time: 15 minutes

Cooking time: 0

Serves: 4

Ingredients
Main

3 ambarella fruits
Others

1 teaspoon red chili powder

¼ teaspoon turmeric powder

1 tablespoon coriander powder

¼ teaspoon fenugreek seed powder

3 tablespoon sesame oil

Ambarella pickle

Method

Peel the ambarella fruits. Cut the fruit into small pieces leaving out the seed.

Slicing ambarella fruit

Mix all the spices in the oil. Coat the Ambarella pieces with the oil spice mix. Store in a jar and refrigerate. You can start using after 4 days. This will keep up to a month in the refrigerator.


Nutrition data for this recipe
Nutrition content is computed by adding nutrition values of individual ingredients according to the USDA nutrition database. Water shown here is what is found in the ingredients and not the water added while cooking. This is only an approximation. For further information please read my post “Nutrition information for my recipes.”
 Click the button below to view the nutrition data. Click again to close it.